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Roasted Eggplant with Miso Glaze

Recipe by Marlon Doll
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Roasted Eggplant with a Miso Glaze Recipe


Recipe Ingredients:

1eggplant, unpeeled (approx 1-1/4 lb)
Eggplant
2tablespoon
Miso
2tablespoon
White Vinegar
1teaspoon
Sugar
1teaspoon
Soy sauce
1stalk
Young Green Onions

Servings: 1


Nutrition Facts:

ServingRecipe100g3oz
Macro and micronutrients in recipe

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